Pork Chops Barbecue

Name: Pork Chops Barbecue
Yield: 4 servings
Cuisine: American
Ingredients: 1 c. chili sauce; 1/2 c. water; 1/4 c. vinegar; 2 Tbsp. packed brown sugar; 1 Tbsp. chopped onion; 1 tsp. dry mustard; 1 tsp. Worcestershire sauce

Vegan Vegetarian

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Ingredients

1 c. chili sauce ⓘ
1/2 c. water ⓘ
1/4 c. vinegar ⓘ
2 Tbsp. packed brown sugar ⓘ
1 Tbsp. chopped onion ⓘ
1 tsp. dry mustard
1 tsp. Worcestershire sauce ⓘ

Instructions

Put chops in pan and pour sauce over.
Bake at 320° for 30 minutes.
Turn chops and pour more sauce over.
Bake 1 hour and 30 minutes more, uncovered.
Double for 6 chops.

Nutrition & Diet Analysis (per serving)

210 kcal 11% DV

Protein Fat Carbs

Macronutrients

Protein 1.4g 3% DV

Total Fat 3.6g 5% DV

Carbs 43.3g 16% DV

Fiber 1g 4% DV

Sugar 32.4g 65% DV

Electrolytes

Sodium 437mg 19% DV

Potassium 433mg 9% DV

Vitamins & Minerals

Vitamin A 8.5mcg 1% DV

Vitamin C 20.7mg 23% DV

Calcium 65.8mg 5% DV

Iron 2.1mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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