Porkie Pine Meatballs

BeefDairy
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Ingredients

  • 1 lb. ground beef ⓘ
  • 1/2 c. uncooked rice ⓘ
  • garlic to taste ⓘ
  • 1/3 c. milk ⓘ
  • chopped onion to taste ⓘ
  • salt and pepper to taste ⓘ
  • 1 can cream of celery soup ⓘ
  • Worcestershire sauce to taste ⓘ

Instructions

  1. Mix all ingredients except soup and milk.
  2. Shape into balls and place in a casserole.
  3. Combine soup and milk; mix well.
  4. Pour over meatballs.
  5. Cover and cook at 350° about 1 hour.

Nutrition & Diet Analysis (per serving)

450 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 12g 24% DV
Total Fat 16.9g 22% DV
Carbs 62.5g 23% DV
Fiber 1.7g 6% DV
Sugar 16.7g 33% DV

Electrolytes

Sodium 10689.2mg 100% DV
Potassium 452.3mg 10% DV
Cholesterol 22mg 7% DV

Vitamins & Minerals

Vitamin A 58.8mcg 7% DV
Vitamin C 7.6mg 8% DV
Vitamin D 0.5mcg 3% DV
Calcium 166.8mg 13% DV
Iron 5.3mg 29% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

onion cream of celery soup milk rice ground beef garlic worcestershire sauce salt

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