Potato Bake Dish

Name: Potato Bake Dish
Yield: 4 servings
Ingredients: 2 lb. frozen hash browns; 1/2 c. melted butter; 1 tsp. salt; 2 Tbsp. minced onion; 2 c. sour cream; 1 c. cream of chicken soup; 2 c. grated Cheddar cheese

Chicken Dairy

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Ingredients

2 lb. frozen hash browns ⓘ
1/2 c. melted butter ⓘ
1 tsp. salt ⓘ
2 Tbsp. minced onion ⓘ
2 c. sour cream ⓘ
1 c. cream of chicken soup ⓘ
2 c. grated Cheddar cheese ⓘ

Instructions

Mix all ingredients and put in a 9 x 13-inch greased pan. Bake at 350° for 45 to 60 minutes.
Can be mixed the day before.

Nutrition & Diet Analysis (per serving)

511 kcal 26% DV

Protein Fat Carbs

Macronutrients

Protein 8.9g 18% DV

Total Fat 43g 55% DV

Carbs 22.6g 8% DV

Fiber 1.4g 5% DV

Sugar 1.8g 4% DV

Electrolytes

Sodium 10269.5mg 100% DV

Potassium 210.3mg 4% DV

Cholesterol 104mg 35% DV

Vitamins & Minerals

Vitamin A 113.3mcg 13% DV

Vitamin C 2mg 2% DV

Vitamin D 0.2mcg 1% DV

Calcium 231.5mg 18% DV

Iron 0.9mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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