Prairie Potatoes

Name: Prairie Potatoes
Yield: 4 servings
Ingredients: 2 lbs frozen hash brown potatoes; 2 cups sour cream; 1 cup margarine; 1/2 cup onion, chopped; 1 (10 3/4 ounce) can cream of chicken soup; 1 teaspoon salt; 1/2 teaspoon pepper; 1 (6 ounce) can French-fried onions

Chicken Dairy

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Ingredients

2 lbs frozen hash brown potatoes ⓘ
2 cups sour cream ⓘ
1 cup margarine ⓘ
1/2 cup onion, chopped ⓘ
1 (10 3/4 ounce) can cream of chicken soup ⓘ
1 teaspoon salt ⓘ
1/2 teaspoon pepper ⓘ
1 (6 ounce) can French-fried onions ⓘ

Instructions

DON'T THAW POTATOES!
Mix all ingredients except French Fried Onions and place in 9x13 pan.
Top with French Fried Onions 30 minutes prior to taking out of oven.
Bake at 350 degrees for 1 hr and 15 minutes.

Nutrition & Diet Analysis (per serving)

487 kcal 24% DV

Protein Fat Carbs

Macronutrients

Protein 5.7g 11% DV

Total Fat 34.1g 44% DV

Carbs 41.1g 15% DV

Fiber 3.5g 12% DV

Sugar 3.3g 7% DV

Electrolytes

Sodium 10254mg 100% DV

Potassium 612.5mg 13% DV

Cholesterol 4.3mg 1% DV

Vitamins & Minerals

Vitamin A 33.3mcg 4% DV

Vitamin C 27.9mg 31% DV

Calcium 65.8mg 5% DV

Iron 1.5mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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