Praline Ham

Name: Praline Ham
Yield: 4 servings
Ingredients: 1/3 cup chopped pecans; 2 (1/2-inch-thick) ham slices (about 2 1/2 pounds); 1/2 cup maple syrup; 3 tablespoons sugar; 2 teaspoons butter or margarine

Pork Dairy

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Ingredients

1/3 cup chopped pecans ⓘ
2 (1/2-inch-thick) ham slices (about 2 1/2 pounds)
1/2 cup maple syrup ⓘ
3 tablespoons sugar ⓘ
2 teaspoons butter or margarine ⓘ

Instructions

Bake pecans in a shallow pan at 325°, stirring occasionally, 5 to 10 minutes or until toasted; set aside.
Bake ham slices in a shallow pan at 325° for 10 minutes.
Bring syrup, sugar, and butter to a boil in a small saucepan, stirring often. Stir in pecans, and spoon over ham.
Bake 30 more minutes.

Nutrition & Diet Analysis (per serving)

486 kcal 24% DV

Protein Fat Carbs

Macronutrients

Protein 2.8g 6% DV

Total Fat 43.1g 55% DV

Carbs 26.1g 10% DV

Fiber 3.5g 13% DV

Sugar 16.1g 32% DV

Electrolytes

Sodium 5.3mg

Potassium 217.3mg 5% DV

Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 0.8mcg

Vitamin C 9.4mg 10% DV

Calcium 49mg 4% DV

Iron 0.8mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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