Pringle Cookies
Ingredients
Instructions
- Preheat oven to 350°.
- Cream butter, sugar and vanilla.
- Add flour; mix well.
- Stir in crushed chips and nuts.
- Combine thoroughly.
- Form into one-inch balls.
- Roll in colored sugar. Place on ungreased pan; flatten with bottom of glass dipped in sugar.
- Bake for 14 to 16 minutes, until lightly brown on edges.
Nutrition & Diet Analysis (per serving)
659
kcal
33% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).