Pudding Or Oil Cake

Name: Pudding Or Oil Cake
Prep time: 10 min
Cook time: 1 h
Yield: 4 servings
Cuisine: American
Ingredients: 1 Duncan Hines cake mix (any flavor); 1 package instant pudding (same flavor as cake); 1 cup water; 1/2 cup Crisco oil; 4 eggs

Vegetarian

Prep: 10 min Cook: 60 min Cuisine: American

A moist, flavorful oil cake with a pudding core, perfect for dessert or special occasions. Versatile and rich, it pairs well with fruit, ice cream, or sherbet.

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Ingredients

1 Duncan Hines cake mix (any flavor) ⓘ
1 package instant pudding (same flavor as cake) ⓘ
1 cup water ⓘ
1/2 cup Crisco oil ⓘ
4 eggs

Instructions

Blend all ingredients together and beat for 5 minutes at medium speed.
Pour the batter into a greased angel food or Bundt pan.
Bake at 325°F (163°C) for 1 hour.
Slice and serve with fruit, ice cream, or sherbet.

Nutrition & Diet Analysis (per serving)

193 kcal 10% DV

Protein Fat Carbs

Macronutrients

Protein 4g 8% DV

Total Fat 2.3g 3% DV

Carbs 39.9g 14% DV

Fiber 0.5g 2% DV

Sugar 0g

Electrolytes

Sodium 329mg 14% DV

Potassium 200.3mg 4% DV

Cholesterol 66mg 22% DV

Vitamins & Minerals

Vitamin A 27.3mcg 3% DV

Vitamin C 0.3mg

Vitamin D 0.2mcg 1% DV

Calcium 120.5mg 9% DV

Iron 0.7mg 4% DV

Diet fit Under 400 cal Low-fat

Contains Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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