Pull Apart Coffeecake

VeganVegetarian
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Ingredients

  • 3 cans biscuits ⓘ
  • 1 c. sugar ⓘ
  • 2 tsp. cinnamon ⓘ
  • 1 stick margarine
  • pecan halves ⓘ

Instructions

  1. Preheat oven to 350°.
  2. Spray a Bundt pan with Pam.
  3. Sprinkle pecans in bottom of pan.
  4. Cut biscuits into fourths.
  5. Mix sugar and cinnamon in a plastic bag.
  6. Shake biscuit pieces in sugar mixture. Stack in pan on top of pecans.
  7. Add enough sugar to remainder of sugar-cinnamon mixture to make one cup.
  8. Add melted oleo and boil for 1 minute.
  9. Pour evenly over biscuit pieces in pan.
  10. Bake for 30 minutes.

Nutrition & Diet Analysis (per serving)

382 kcal 19% DV
Protein Fat Carbs

Macronutrients

Protein 3.2g 6% DV
Total Fat 28.3g 36% DV
Carbs 30.1g 11% DV
Fiber 1.4g 5% DV
Sugar 6.4g 13% DV

Electrolytes

Sodium 409.5mg 18% DV
Potassium 205.8mg 4% DV
Cholesterol 1.3mg

Vitamins & Minerals

Vitamin C 9.2mg 10% DV
Calcium 56.8mg 4% DV
Iron 1.2mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sugar biscuits cinnamon margarine

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