"Puttin' On The Ritz"

Prep: 10 min Cook: 8 min Serves: 4 Cuisine: American

A delightful sweet treat featuring creamy chocolate dates spread over crunchy Ritz crackers, baked to perfection and topped with cream cheese icing. Perfect for entertaining or a decadent snack, it combines rich flavors and textures that appeal to both kids and adults alike.

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Ingredients

  • 1 plastic container chocolate dates
  • 1 can Eagle Brand milk
  • 3 tsp vanilla
  • Ritz crackers

Instructions

  1. Mix the chocolate dates, Eagle Brand milk, and vanilla until well combined.
  2. Cook the mixture over low heat until melted and thickened.
  3. Allow the mixture to cool slightly, then spread on Ritz crackers.
  4. Bake in a 350°F oven for 8 minutes.
  5. Cool the crackers and then spread with cream cheese icing.

Tips & Substitutions

For a smoother mixture, consider using a food processor to blend the chocolate dates before mixing with Eagle Brand milk and vanilla. If you don't have chocolate dates, you can substitute with regular dates and add cocoa powder for flavor. Keep an eye on the mixture while cooking to prevent burning, and adjust the heat as necessary. This recipe is versatile and can be adjusted to fit vegetarian recipes.

Serving Suggestions

Serve these delicious Ritz crackers as a sweet appetizer or dessert at parties, alongside a refreshing fruit salad or a scoop of ice cream. They pair beautifully with a cup of coffee or tea. You can also consider drizzling them with Microwave Chocolate Sauce for an extra touch of indulgence, or enjoy them with a side of creamy dip for a contrasting flavor.

Storage & Reheating

Once cooled, store leftover Ritz crackers in an airtight container at room temperature for up to three days. If you prefer, you can refrigerate them to keep the icing fresh longer, but bring them to room temperature before serving to enjoy the flavors fully. Avoid freezing, as the texture may be affected.

Nutrition & Diet Analysis (per serving)

Each serving of "Puttin' On The Ritz" contains roughly 142 calories, with 3g protein, 16g carbohydrates, and 6g fat.

142 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 2.6g 5% DV
Total Fat 6.5g 8% DV
Carbs 15.9g 6% DV
Fiber 0.6g 2% DV
Sugar 1.1g 2% DV

Electrolytes

Sodium 118.8mg 5% DV
Potassium 35.2mg 1% DV
Cholesterol 3.3mg 1% DV

Vitamins & Minerals

Vitamin A 6.6mcg 1% DV
Vitamin C 0.2mg
Vitamin D 0mcg
Calcium 43.3mg 3% DV
Iron 1.3mg 7% DV
Diet fit Low-carb Under 400 cal
Contains Milk Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different type of cracker for this recipe?

Yes, you can certainly experiment with other types of crackers. Whole grain or butter crackers can also work well, but keep in mind that the flavor and texture may differ. Ritz crackers provide a unique buttery crunch that complements the sweet topping, so choose a substitute that matches your desired taste.

What can I use instead of Eagle Brand milk?

If you're looking for a dairy-free alternative, you can use coconut condensed milk or any plant-based condensed milk. For a homemade version, combine almond milk with sugar and simmer until thickened. Just be aware that this may slightly alter the flavor profile of the dish.

How can I make this recipe healthier?

To make this recipe a bit healthier, consider using low-sugar or sugar-free chocolate dates, or reduce the amount of Eagle Brand milk. You can also reduce the serving size or serve with fresh fruit to balance the sweetness. Additionally, using whole grain Ritz crackers can increase the fiber content.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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