Moist Drop Cookie

Prep: 10 min Cook: 8 min Serves: 24 Cuisine: American

Moist Drop Cookies are soft, chewy treats loaded with nuts, coconut, and raisins or chocolate chips. Their delightful texture and rich flavors make them perfect for casual snacks or sharing with friends and family. Quick to prepare, these cookies are a nostalgic favorite for any occasion.

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Ingredients

  • 1/2 cup white sugar
  • 1/4 cup packed brown sugar
  • 1 stick oleo
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1 egg
  • 1 teaspoon vanilla
  • 1 1/2 cups flour
  • 3/4 cup nuts
  • 3/4 cup coconut
  • 3/4 cup raisins or chocolate chips or both

Instructions

  1. Drop by teaspoonfuls onto a cookie sheet.
  2. Bake for 8 to 10 minutes at 400°F.

Nutrition & Diet Analysis (per serving)

746 kcal 37% DV
Protein Fat Carbs

Macronutrients

Protein 7.9g 16% DV
Total Fat 17.8g 23% DV
Carbs 129.8g 47% DV
Fiber 4.1g 14% DV
Sugar 70.3g 100% DV

Electrolytes

Sodium 16621.2mg 100% DV
Potassium 687.5mg 15% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 16.5mcg 2% DV
Vitamin C 1.5mg 2% DV
Calcium 120.3mg 9% DV
Iron 3.3mg 18% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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