Quesadilla Triangles
Ingredients
- 1/2 cup salsa ⓘ
- 1/2 cup cheddar cheese (or monterey jack cheese)
- 1/4 cup monterey jack pepper cheese ⓘ
- 2 veggie burgers (i used morning star slicy black bean burgers)
- 2 tablespoons southwest seasoning (i used taco seasoning) or 2 tablespoons Mexican seasoning (i used taco seasoning) ⓘ
- 10 tortillas (for more authentic flavor, i used a jalapano cheddar tortilla) ⓘ
- 2 tablespoons red bell peppers (finely chopped) or 2 tablespoons green bell peppers (finely chopped) ⓘ
- 2 1/2 cups lettuce leaves (oprional) ⓘ
Instructions
- Preheat oven to 375 degrees.
- break uncooked burgers into small bite size pieces.
- in a medium bowl toss together burger bits, salsa, cheddar cheese, pepper jack cheese and seasoning.
- take tortillas and cut them into 6 pieces (as if cutting it like a pizza or pie).
- place about 2 tablespoons of burger mixture into the center of tortilla slices.
- fold corners of the tortilla so that they overlap one another and pin closed with a tooth pick.
- place triangle onto baking sheet with toothpick side up.
- take the melted butter and brush over each individual triangle.
- bake at 375 degrees for 9 - 12 minutes, or until golden bown on top.
- arrange triangles over lettuce and sprinkle bel peppers and cheese on top for looks.
- serve and enjoy!
- **Note: to thaw, place in microwave and cook for 30 seconds.
Nutrition & Diet Analysis (per serving)
544
kcal
27% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).