Quick And Easy Banana Pudding
A creamy, layered banana pudding with vanilla wafers and whipped topping, perfect for a quick, crowd-pleasing dessert that combines rich flavors and smooth textures.
Ingredients
Instructions
- Mix the pudding mix with milk until thick.
- Add Cool Whip and sour cream to the pudding and mix until smooth.
- Layer vanilla wafers, thin slices of bananas, and pudding mixture in an 8 x 12-inch dish.
- Repeat the layers until all ingredients are used.
- Refrigerate and let set overnight before serving.
Nutrition & Diet Analysis (per serving)
272
kcal
14% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).