Quick Barbecue

Beef
Prep: 5 min Cook: 20 min Cuisine: American

A quick and hearty barbecue sauce made with ground beef, tomato soup, and chili sauce. Its rich, tangy, and slightly spicy flavor makes it perfect for weeknight dinners or casual gatherings. Simple to prepare and full of bold flavors, this dish is sure to satisfy everyone at the table.

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Ingredients

  • 1 lb ground beef ⓘ
  • 1 small can tomato soup ⓘ
  • 2 bottles chili sauce ⓘ
  • dash of salt ⓘ

Instructions

  1. Fry the ground beef until well done.
  2. Pour chili sauce and tomato soup into the frying pan.
  3. Add a dash of salt and pepper.
  4. Let simmer for 20 minutes.

Nutrition & Diet Analysis (per serving)

85 kcal 4% DV
Protein Fat Carbs

Macronutrients

Protein 4.9g 10% DV
Total Fat 5.2g 7% DV
Carbs 4.6g 2% DV
Fiber 0.8g 3% DV
Sugar 2.7g 5% DV

Electrolytes

Sodium 9717.8mg 100% DV
Potassium 267.8mg 6% DV
Cholesterol 17.8mg 6% DV

Vitamins & Minerals

Vitamin A 13.3mcg 1% DV
Vitamin C 20.2mg 22% DV
Vitamin D 0mcg
Calcium 15mg 1% DV
Iron 1mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

ground beef chili sauce tomato soup salt

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