Quick Cheese Straws

Prep: 10 min Cook: 10 min Cuisine: American

Crispy, cheesy straws with a hint of paprika—perfect for parties, movie nights, or a quick snack that pairs with drinks, soups, or salads.

Be the first to rate this recipe

Ingredients

  • 1/2 cup grated sharp Cheddar cheese
  • 1 egg yolk
  • 1/2 package prepared pie crust mix

Instructions

  1. Roll the pie crust mix into a 1/8-inch thick sheet.
  2. Sprinkle the rolled dough with paprika and cut into three-inch strips.
  3. Bake the strips for 8 to 10 minutes at 400°F until golden.

Nutrition & Diet Analysis (per serving)

402 kcal 20% DV
Protein Fat Carbs

Macronutrients

Protein 16.1g 32% DV
Total Fat 31.9g 41% DV
Carbs 12.6g 5% DV
Fiber 0.4g 2% DV
Sugar 0.2g

Electrolytes

Sodium 333.8mg 15% DV
Potassium 101.8mg 2% DV
Cholesterol 601.5mg 100% DV

Vitamins & Minerals

Vitamin A 186.5mcg 21% DV
Vitamin D 2.9mcg 14% DV
Calcium 252.5mg 19% DV
Iron 3.2mg 18% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

American recipes → Vegetarian recipes → All recipes →