"Quick" Fluffy Biscuits
Light and fluffy biscuits with a subtle tang, perfect for breakfast or sides, made with buttermilk biscuit mix and tonic water for added fluffiness and carbonation.
Ingredients
Instructions
- Preheat the oven according to the biscuit mix instructions.
- In a mixing bowl, combine the biscuit mix and tonic water.
- Stir gently until just combined; do not overmix.
- Drop spoonfuls of the batter onto a baking sheet lined with parchment paper.
- Bake until golden brown, about 12-15 minutes.
- Serve warm.
Nutrition & Diet Analysis (per serving)
97
kcal
5% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).