Quick Orange Mold
A vibrant and refreshing orange mold combining fruity pineapple and sweet carrots, perfect for light desserts or salads suited for family gatherings or potlucks.
Ingredients
Instructions
- Dissolve the orange-pineapple jello in 1 cup of hot water and let it cool slightly.
- Blend the dissolved jello, pineapple juice, and carrots well until smooth.
- Fold in the drained crushed pineapple gently into the mixture.
- Pour into a mold and chill overnight until set.
Nutrition & Diet Analysis (per serving)
106
kcal
5% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).