Quick Praline Strips

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Ingredients

  • 24 whole graham crackers
  • 3/4 c. margarine
  • 1 c. brown sugar, packed
  • 1 c. chopped pecans

Instructions

  1. Arrange graham crackers in an ungreased 9 x 13 x 1-inch pan. Place margarine and sugar in a saucepan.
  2. Heat to boiling and boil one minute.
  3. Remove from heat and stir in pecans.
  4. Spoon and spread
  5. over crackers.
  6. Bake at 375° for 5 minutes.
  7. Cut each cracker in half and remove to racks while warm.

Nutrition & Diet Analysis (per serving)

544 kcal 27% DV
Protein Fat Carbs

Macronutrients

Protein 3.8g 8% DV
Total Fat 39.6g 51% DV
Carbs 47.7g 17% DV
Fiber 3.8g 14% DV
Sugar 31g 62% DV

Electrolytes

Sodium 327.8mg 14% DV
Potassium 183mg 4% DV

Vitamins & Minerals

Vitamin A 0.8mcg
Vitamin C 0.3mg
Calcium 146.3mg 11% DV
Iron 1.6mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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