Quick Sheath Cake
A quick and moist chocolate cake with a hint of cinnamon, perfect for busy weeknights or last-minute gatherings. Its rich flavor and tender texture make it a crowd-pleaser, suitable for all ages and occasions. Simple to prepare, it combines fudge cake mix with aromatic spices for a delightful treat.
Ingredients
Instructions
- Mix together the fudge cake mix, eggs, cinnamon, oil, and water, and beat until well combined.
- Pour the batter into a greased 9 x 12-inch pan.
- Bake at 350°F (175°C) for thirty minutes, or until a toothpick inserted into the center comes out clean.
Nutrition & Diet Analysis (per serving)
437
kcal
22% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).