Quick Wheat Rolls

VegetarianDairy
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Ingredients

  • 2 pkg. dry yeast ⓘ
  • 2 1/2 c. white flour, divided ⓘ
  • 1/3 c. honey ⓘ
  • 1 tsp. salt ⓘ
  • 2/3 c. dry powdered milk ⓘ
  • 1 1/2 c. hot water ⓘ
  • 2 1/2 Tbsp. butter, melted in hot water ⓘ
  • 1 1/2 c. white flour ⓘ

Instructions

  1. Put butter in hot water.
  2. Set aside until butter is slightly melted.
  3. Stir together yeast, 1 cup white flour, honey, salt and powdered milk.
  4. Add water and butter.

Nutrition & Diet Analysis (per serving)

633 kcal 32% DV
Protein Fat Carbs

Macronutrients

Protein 12.5g 25% DV
Total Fat 28.6g 37% DV
Carbs 82.1g 30% DV
Fiber 2.5g 9% DV
Sugar 32.6g 65% DV

Electrolytes

Sodium 10616.8mg 100% DV
Potassium 663mg 14% DV
Cholesterol 76.5mg 26% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV
Vitamin C 4mg 4% DV
Vitamin D 0.4mcg 2% DV
Calcium 138mg 11% DV
Iron 5.1mg 28% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

whole wheat flour water yeast milk butter honey white flour salt

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