Ranch Dressing Dip

Prep: 10 min Serves: 4 Cuisine: American

A creamy, tangy ranch dip that pairs perfectly with fresh veggies or chips, blending mild milk, robust sour cream, and smooth mayonnaise into a quick, crowd‑pleasing spread.

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Ingredients

  • 1 c. milk
  • 1 c. sour cream
  • 1 pt. mayonnaise

Instructions

  1. Combine the milk, sour cream, and mayonnaise in a bowl.
  2. Whisk until smooth.
  3. Cover and refrigerate for at least 30 minutes to allow flavors to meld.
  4. Serve chilled with raw vegetables or as a dip for snacks.

Nutrition & Diet Analysis (per serving)

294 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 2.4g 5% DV
Total Fat 22.2g 28% DV
Carbs 22g 8% DV
Fiber 0.1g
Sugar 11.7g 23% DV

Electrolytes

Sodium 236.5mg 10% DV
Potassium 99.3mg 2% DV
Cholesterol 3.8mg 1% DV

Vitamins & Minerals

Vitamin A 65.3mcg 7% DV
Vitamin C 3.9mg 4% DV
Vitamin D 0.4mcg 2% DV
Calcium 135.5mg 10% DV
Iron 1.6mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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