Ranch Potato Cubes

VegetarianDairy
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Ingredients

  • 7 medium potatoes, cut into 1/2-inch cubes ⓘ
  • 1/4 cup butter, cubed ⓘ
  • 1 cup sour cream ⓘ
  • 1 (1 ounce) envelope ranch dressing mix ⓘ
  • 1 cup cheddar cheese, shredded ⓘ

Instructions

  1. Place potatoes in a greased 11-inch by 7-inch baking dish; dot with butter.
  2. Cover and bake at 325 degrees for 60-65 minutes or until tender.
  3. Combine sour cream and salad dressing mix; spoon over potatoes.
  4. Sprinkle with cheese.
  5. Bake, uncovered, for 5-10 minutes or until cheese is melted.

Nutrition & Diet Analysis (per serving)

496 kcal 25% DV
Protein Fat Carbs

Macronutrients

Protein 8.3g 17% DV
Total Fat 39g 50% DV
Carbs 28.3g 10% DV
Fiber 1.6g 6% DV
Sugar 1.6g 3% DV

Electrolytes

Sodium 424.8mg 18% DV
Potassium 515mg 11% DV
Cholesterol 103.8mg 35% DV

Vitamins & Minerals

Vitamin A 102.8mcg 11% DV
Vitamin C 6.4mg 7% DV
Vitamin D 0.2mcg 1% DV
Calcium 226.5mg 17% DV
Iron 0.6mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

potato sour cream ranch dressing cheddar cheese butter

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