Ranch Pretzels

Prep: 10 min Cook: 40 min Serves: 8 Cuisine: American

Ranch Pretzels are a flavorful snack combining crunchy pretzels coated in a savory ranch seasoning mix. Perfect for parties or casual snacking, they offer a savory, herbal taste with a satisfying crunch that appeals to both kids and adults alike.

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Ingredients

  • 1 pkg. Hidden Valley Ranch dressing
  • 1 cup cooking oil
  • 2 pounds hard pretzels

Instructions

  1. Preheat oven to 250°F.
  2. Break pretzels into smaller pieces.
  3. Place pretzels on a cookie sheet and bake for 20 minutes.
  4. While pretzels are baking, mix ranch dressing, cooking oil, and dill weed in a bowl.
  5. Remove pretzels from oven and transfer to a plastic bowl with a lid.
  6. Pour the well-mixed oil mixture over the pretzels, then toss and shake to coat evenly.
  7. Return pretzels to the cookie sheet and bake for an additional 20 minutes.
  8. Store in a plastic container.

Nutrition & Diet Analysis (per serving)

327 kcal 16% DV
Protein Fat Carbs

Macronutrients

Protein 3.1g 6% DV
Total Fat 26.2g 34% DV
Carbs 21.6g 8% DV
Fiber 1.2g 4% DV
Sugar 0g

Electrolytes

Sodium 87.5mg 4% DV
Potassium 221mg 5% DV

Vitamins & Minerals

Vitamin A 96.5mcg 11% DV
Vitamin C 21.3mg 24% DV
Calcium 61mg 5% DV
Iron 2.1mg 11% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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