Ranch Style Deviled Eggs

Prep: 10 min Cook: 10 min Serves: 6 Cuisine: American

Creamy ranch-flavored deviled eggs with a smooth filling, perfect for parties, picnics, or as a tasty appetizer for casual gatherings.

Be the first to rate this recipe

Ingredients

  • 6 hard-cooked eggs
  • 3 Tbsp. Ranch dressing
  • salt

Instructions

  1. Remove egg yolks from the halved cooked eggs, reserving the egg whites.
  2. In a small bowl, mash the egg yolks.
  3. Stir in the ranch dressing until well combined.
  4. Season the mixture with salt and pepper to taste.
  5. Spoon the yolk mixture into the egg whites.
  6. Cover and chill for 1 hour.
  7. Garnish with parsley and sprinkle with paprika before serving, if desired.

Nutrition & Diet Analysis (per serving)

145 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 2g 4% DV
Total Fat 2g 3% DV
Carbs 30.3g 11% DV
Fiber 0.3g 1% DV
Sugar 4.4g 9% DV

Electrolytes

Sodium 10010.8mg 100% DV
Potassium 154.3mg 3% DV
Cholesterol 64.8mg 22% DV

Vitamins & Minerals

Vitamin A 17mcg 2% DV
Vitamin C 0.6mg 1% DV
Calcium 69mg 5% DV
Iron 0.7mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

American recipes → Vegetarian recipes → All recipes →