Raspberry Chiffon Marble

Instructions

1. Dissolve jello in boiling water.
2. Add ice cubes and stir constantly until gelatin starts to thicken.
3. Remove any unmelted ice.
4. Remove 3/4 cup gelatin mixture; set aside.
5. Fold Dream Whip into remaining gelatin.
6. Alternately spoon plain gelatin and whipped topping mixture into 4 dessert glasses.
7. Carefully zigzag spatula or knife through mixture to marble.
8. Chill.