Raspberry Cranberry Sauce

Prep: 5 min Cook: 8 min Cuisine: American

A vibrant, sweet-tart cranberry raspberry sauce with orange and Jell-O, perfect as a holiday side or festive condiment for those who enjoy fruity flavors.

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Ingredients

  • 12 oz. cranberries
  • 1 c. orange juice
  • 1 c. hot water
  • 3 c. sugar
  • 1 small pkg. raspberry Jell-O

Instructions

  1. Mix the raspberry Jell-O in hot water until dissolved.
  2. Add orange juice, sugar, and cranberries to the mixture.
  3. Cook until the cranberries pop, about 7 to 8 minutes.
  4. Can be made in the microwave for convenience.

Nutrition & Diet Analysis (per serving)

168 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 1.5g 3% DV
Total Fat 0.7g 1% DV
Carbs 42.7g 16% DV
Fiber 2.8g 10% DV
Sugar 29.9g 60% DV

Electrolytes

Sodium 7.5mg
Potassium 414.5mg 9% DV

Vitamins & Minerals

Vitamin A 2.8mcg
Vitamin C 26.2mg 29% DV
Calcium 37.5mg 3% DV
Iron 0.6mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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