Raspberry-Mandarin Whip

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Ingredients

  • 1 (8 ounce) package cream cheese
  • 1/2 cup white sugar
  • 1 (12 ounce) container frozen whipped topping, thawed
  • 2 bananas, sliced
  • 1 (11 ounce) can mandarin oranges, drained
  • 1 (16 ounce) package frozen raspberries

Instructions

  1. In a medium bowl, mix together the cream cheese and sugar until smooth and fluffy. Stir in the whipped topping. Fold in the bananas, mandarin oranges and raspberries. Transfer to a 9x13 inch baking dish, cover, and freeze for at least 4 hours. Remove from the freezer 1/2 hour prior to serving.

Nutrition & Diet Analysis (per serving)

373 kcal 19% DV
Protein Fat Carbs

Macronutrients

Protein 3.2g 6% DV
Total Fat 18.5g 24% DV
Carbs 51.1g 19% DV
Fiber 3.2g 11% DV
Sugar 45.6g 91% DV

Electrolytes

Sodium 118.5mg 5% DV
Potassium 193.5mg 4% DV
Cholesterol 23mg 8% DV

Vitamins & Minerals

Vitamin A 88.8mcg 10% DV
Vitamin C 13.7mg 15% DV
Vitamin D 0.1mcg 1% DV
Calcium 27.3mg 2% DV
Iron 0.6mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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