Raspberry Supreme Dessert

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Ingredients

  • 3 cups graham cracker crumbs
  • 1/4 cup sugar
  • 1/2 cup butter, soft
  • Filling
  • 8 ounces cream cheese, soft
  • 3/4 cup sugar
  • 8 ounces whipped topping, thawed

Instructions

  1. Mix first 3 ingredients to make the crust.
  2. Press into a 13x9 pan.
  3. For filling--------.
  4. Beat cream cheese and sugar until smooth.
  5. Fold in whipped topping.
  6. Spread over crust.
  7. Dissolve Jello in boiling water.
  8. Stir in frozen raspberries until Jello is about set.
  9. Spread over cream cheese filling.
  10. Chill.

Nutrition & Diet Analysis (per serving)

608 kcal 30% DV
Protein Fat Carbs

Macronutrients

Protein 4.8g 10% DV
Total Fat 49.2g 63% DV
Carbs 39.3g 14% DV
Fiber 3.3g 12% DV
Sugar 17.6g 35% DV

Electrolytes

Sodium 221.8mg 10% DV
Potassium 199.3mg 4% DV
Cholesterol 98mg 33% DV

Vitamins & Minerals

Vitamin A 77.3mcg 9% DV
Vitamin C 9.1mg 10% DV
Vitamin D 0.1mcg 1% DV
Calcium 50.5mg 4% DV
Iron 1.8mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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