Raspberry Vinegar I

Name: Raspberry Vinegar I
Yield: 4 servings
Ingredients: 1 (16 ounce) bottle white wine vinegar; 1 cup fresh raspberries

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Ingredients

Rinse and drain the raspberries and pour into a large glass bottle. Pour in the vinegar, tightly cover the container, and let sit in a cool dark place for two weeks before using.

13 kcal 1% DV

Protein Fat Carbs

Protein 0.3g 1% DV

Total Fat 0.2g

Carbs 3g 1% DV

Fiber 1.6g 6% DV

Sugar 1.1g 2% DV

Sodium 0.3mg

Potassium 37.8mg 1% DV

Vitamin A 0.5mcg

Vitamin C 6.6mg 7% DV

Calcium 6.3mg

Iron 0.2mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).