Rau Thom

Name: Rau Thom
Yield: 4 servings
Ingredients: 3 -4 sprigs of fresh mint; 4 sprigs Thai basil; 6 sprigs cilantro

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Ingredients

Arrange herbs and limes on a plate and serve with Vietnamese dishes as an accompaniment.

86 kcal 4% DV

Protein Fat Carbs

Protein 7.1g 14% DV

Total Fat 1.6g 2% DV

Carbs 15.4g 6% DV

Fiber 3.5g 13% DV

Sugar 1.9g 4% DV

Sodium 69mg 3% DV

Potassium 1374.8mg 29% DV

Vitamin A 235.8mcg 26% DV

Vitamin C 167.4mg 100% DV

Calcium 407.8mg 31% DV

Iron 13.1mg 73% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).