Real Barbecued Chicken

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Ingredients

  • 1 t vegetable oil
  • 1 onion-finely chopped
  • 2 cloves-finely chopped
  • 3 T cider vinegar
  • 3/4 c ketchup
  • 2 T pickle relish
  • 2 t spicy brown mustard
  • 1 T worchestershire
  • 1 T molasses

Instructions

  1. 1. Prepare grill to med low
  2. 2. Saute onion and garlic in oil in skillet until softened, 5 min. Mix onion, garlic, vinegar, ketchup, pickle relish, mustard, worchestershire, molasses and hot sauce in a small bowl. Season chicken with salt and pepper.
  3. 3. Grill chicken, uncovered, directly over coals for 5 minutes, until browned. Turn over, spoon sauce on chicken. Grill 5 min. turn over, spoon on more sauce. Move to cooler side of grill. Cover grill. grill 10 min. Spoon on sauce. Turn every 5 min until internal temp register 165, about 50 minutes more. Do not spoon on sauce in last 10 min.

Nutrition & Diet Analysis (per serving)

245 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 6.2g 12% DV
Total Fat 17.5g 22% DV
Carbs 17.8g 6% DV
Fiber 1.6g 6% DV
Sugar 7.6g 15% DV

Electrolytes

Sodium 11076mg 100% DV
Potassium 294.5mg 6% DV
Cholesterol 26.3mg 9% DV

Vitamins & Minerals

Vitamin A 218mcg 24% DV
Vitamin C 40.8mg 45% DV
Vitamin D 0mcg
Calcium 27.3mg 2% DV
Iron 0.8mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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