Red Beans And Ham
Ingredients
- 3 (15 1/2 ounce) cans red kidney beans, rinsed and drained ⓘ
- 1 (14 1/2 ounce) can cajun stewed tomatoes ⓘ
- 2 cups diced fully cooked ham ⓘ
- 1/2 cup water ⓘ
- 1/2 teaspoon garlic powder ⓘ
- 1/2 teaspoon ground cumin ⓘ
- 1/2 teaspoon dried thyme ⓘ
- 1/2 teaspoon dried oregano ⓘ
- salt
- 1/4 teaspoon pepper
- 3 dashes hot sauce ⓘ
Instructions
- In a large Dutch oven, bring all ingredients to a boil.
- Reduce heat; cover and simmer for 1 hour, stirring occasionally.
- **Weserve this over hot cooked rice.
Nutrition & Diet Analysis (per serving)
308
kcal
15% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).