Remainder Salad

VeganVegetarian
Prep: 20 min Cuisine: American

A vibrant, fruity gelatin salad blending orange flavors with sherbet and mandarin oranges, perfect for light desserts or special occasions needing a refreshing, colorful centerpiece.

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Ingredients

  • 2 (3 oz.) packages orange gelatin ⓘ
  • 2 cups boiling liquid
  • 1 pint orange sherbet
  • 1 (11 oz.) can mandarin oranges, drained ⓘ

Instructions

  1. Mix the orange gelatin with boiling liquid until dissolved.
  2. Add the orange sherbet and stir until melted.
  3. Stir in the drained mandarin oranges.
  4. Pour the mixture into a 1 1/2-quart ring mold.
  5. Chill until firm.
  6. Unmold the gelatin and fill the center with Ambrosia.

Nutrition & Diet Analysis (per serving)

51 kcal 3% DV
Protein Fat Carbs

Macronutrients

Protein 0.4g 1% DV
Total Fat 0.5g 1% DV
Carbs 11.7g 4% DV
Fiber 0.5g 2% DV
Sugar 10g 20% DV

Electrolytes

Sodium 13mg 1% DV
Potassium 43.5mg 1% DV
Cholesterol 0.3mg

Vitamins & Minerals

Vitamin A 13.5mcg 2% DV
Vitamin C 5.5mg 6% DV
Calcium 15.3mg 1% DV
Iron 0.1mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

orange sherbet mandarin oranges

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