Romanian Deviled Eggs

Chicken
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Ingredients

  • 6 hard-boiled eggs, shelled ⓘ
  • 1/3 cup chicken liver pate ⓘ
  • 1 tablespoon mayonnaise ⓘ
  • 1 teaspoon green onion, minced (op) ⓘ
  • 1/4 cup olive ⓘ
  • salt ⓘ
  • pepper ⓘ
  • paprika ⓘ

Instructions

  1. Cut the eggs lenghtwise.
  2. Mash the yolks, add the rest of the ingredients and mix until very smooth.
  3. Fill the egg halves with a cake decorator and ornate with olives and parsley.

Nutrition & Diet Analysis (per serving)

424 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 12.3g 25% DV
Total Fat 26.3g 34% DV
Carbs 43.1g 16% DV
Fiber 10.5g 38% DV
Sugar 5.1g 10% DV

Electrolytes

Sodium 10230.8mg 100% DV
Potassium 979.5mg 21% DV
Cholesterol 83mg 28% DV

Vitamins & Minerals

Vitamin A 660.8mcg 73% DV
Vitamin C 25.7mg 29% DV
Vitamin D 0mcg
Calcium 176.5mg 14% DV
Iron 6.7mg 37% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

olive pepper egg green onion mayonnaise paprika chicken salt

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