Rose's Tomato/Onion Dressing
Ingredients
- 14 1/2 ounces tomato wedges ⓘ
- 1 large onions sweet ⓘ
- 2 tablespoons herb vinegar
- 1/2 teaspoon poppy seed ⓘ
- 1/2 teaspoon celery seeds ⓘ
- 1/2 teaspoon garlic salt ⓘ
- 1 1/2 teaspoons basil ⓘ
- 1 teaspoon cilantro
- 1/2 teaspoon dill weed
- 1/2 tablespoon sugar
- 1/2 teaspoon citric acid optional, for longer shelf life ⓘ
Instructions
- Saute Onion along with the spices in a small amount of veggie broth, wine or water until transparent and tender.
- Put tomatoes and onion mixture in blender, add vinegar and sugar.
- Blend on low speed.
- Taste, add more vinegar, salt, and/or more sugar to suit individual taste buds.
Nutrition & Diet Analysis (per serving)
342
kcal
17% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Under 400 cal
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).