Rotel Taco Dip
Creamy, cheesy taco dip with seasoned ground beef and tomatoes, perfect for parties, game nights, or casual gatherings, served hot with crunchy taco shells.
Ingredients
Instructions
- Brown the ground beef in a skillet.
- Drain off the fluid once the beef lightens in color.
- In a crock-pot or slow cooker, blend the cooked beef with the taco mix, Velveeta cheese cubes, and Ro-Tel.
- Heat on high until the cheese melts, then turn to low and keep warm.
- Serve hot with taco shells.
Nutrition & Diet Analysis (per serving)
171
kcal
9% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).