Ruby Christmas Slush

Serves: 9 Cuisine: American

A festive, refreshing holiday slush featuring citrus and berry flavors, topped with chilled ginger ale. Perfect for crowds and holiday gatherings seeking a cool, fruity beverage.

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Ingredients

  • 6 oz. can frozen orange juice concentrate, thawed and undiluted
  • 4 1/2 cups water
  • 2 cans (46 oz.) fruit punch
  • 1 can (46 oz.) unsweetened pineapple juice
  • 1 bottle (48 oz.) cranapple juice
  • 2 bottles (33.8 oz.) ginger ale, chilled

Instructions

  1. Combine the thawed orange juice concentrate and water, mixing well.
  2. Stir in the fruit punch, pineapple juice, and cranapple juice.
  3. Freeze the mixture in a large container, stirring occasionally until firm.
  4. Remove from the freezer 3-4 hours before serving, stirring occasionally as it thaws.
  5. Just before serving, stir in the chilled ginger ale.

Tips & Substitutions

For a more vibrant flavor, try adding fresh fruit slices like oranges or strawberries before freezing. If you want a less sweet version, opt for a diet fruit punch or mix in some sparkling water instead of ginger ale. You can also use other juices like grape or apple for substitutions to match your taste. For a fun twist, consider adding a splash of rum for an adult version.

Serving Suggestions

Serve this festive slush in clear cups to showcase its vibrant color. It pairs beautifully with light appetizers like cheese platters or fruit skewers. This drink is perfect for holiday gatherings, so consider serving alongside dishes such as Carrot-Pineapple-Raisin Salad or Cheerios Fudge for a delightful spread. Garnish with fresh mint for an extra touch.

Storage & Reheating

Store any leftover slush in an airtight container in the freezer. It can last up to a month. When ready to serve again, remove from the freezer and let it thaw in the fridge for a few hours. Stir well before serving to regain its slushy texture. Avoid refreezing after it has thawed to maintain quality.

Nutrition & Diet Analysis (per serving)

Each serving of Ruby Christmas Slush contains roughly 100 calories, with 0g protein, 25g carbohydrates, and 0g fat. It is an excellent source of vitamin C (71% of the Daily Value).

100 kcal 5% DV
Protein Fat Carbs

Macronutrients

Protein 0.4g 1% DV
Total Fat 0.1g
Carbs 25g 9% DV
Fiber 0.2g 1% DV
Sugar 23g 46% DV

Electrolytes

Sodium 15.4mg 1% DV
Potassium 206mg 4% DV

Vitamins & Minerals

Vitamin A 0.2mcg
Vitamin C 63.7mg 71% DV
Calcium 102.2mg 8% DV
Iron 0.4mg 2% DV
Diet fit Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this slush ahead of time?

Absolutely! You can prepare the slush a day or two in advance. Just ensure it's stored in a well-sealed container in the freezer. Before serving, allow it to thaw slightly and stir to achieve the desired slushy consistency. This makes it a convenient option for parties.

Is this recipe suitable for kids?

Yes, this Ruby Christmas Slush is kid-friendly and packed with fruity flavors. The mixture of juices and fruit punch creates a fun and festive drink that children will love. Just be sure to serve it chilled and supervise younger kids with any straws or cups.

Can I use fresh juices instead of bottled?

Yes, using fresh juices can enhance the flavor of your slush. Freshly squeezed orange juice, pineapple juice, and homemade fruit punch will add a personal touch. Just keep in mind that the sweetness might vary, so adjust accordingly, especially if you’re cutting back on added sugars.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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