Ruby Red Christmas Punch

VeganVegetarian
Prep: 15 min Serves: 25

A vibrant, fruity punch perfect for holiday festivities, combining tropical flavors with a sparkling finish, ideal for gatherings and celebrations with family and friends.

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Ingredients

  • 1 (46 oz.) can red Hawaiian Fruit Punch ⓘ
  • 1 (6 oz.) can frozen pink lemonade concentrate ⓘ
  • 1 (6 oz.) can frozen orange juice concentrate ⓘ
  • 1 (6 oz.) can frozen grape juice concentrate
  • 6 cups cold water

Instructions

  1. Chill the punch and 7-Up.
  2. Thaw the frozen juices but do not dilute them.
  3. Mix all ingredients except 7-Up together in a large bowl or punch container.
  4. Keep the mixture chilled until ready to serve.
  5. Just before serving, carefully pour 7-Up down the side of the punch bowl and stir gently to combine.
  6. Optional: use an ice ring made from the punch for added chill and presentation.

Nutrition & Diet Analysis (per serving)

58 kcal 3% DV
Protein Fat Carbs

Macronutrients

Protein 1.4g 3% DV
Total Fat 1.9g 2% DV
Carbs 9.1g 3% DV
Fiber 0.8g 3% DV
Sugar 5.6g 11% DV

Electrolytes

Sodium 11.3mg
Potassium 99.8mg 2% DV
Cholesterol 1mg

Vitamins & Minerals

Vitamin A 31.3mcg 3% DV
Vitamin C 10.4mg 12% DV
Vitamin D 0.5mcg 2% DV
Calcium 49.5mg 4% DV
Iron 0.7mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

concentrate cold water orange juice

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