Rum Butter

Name: Rum Butter
Yield: 4 servings
Ingredients: 1 pound brown sugar; 1 cup butter, melted; 1/2 cup dark rum; 1/2 teaspoon ground nutmeg; 1/2 teaspoon ground cinnamon

Vegetarian Dairy

Be the first to rate this recipe

Ingredients

1 pound brown sugar
1 cup butter, melted ⓘ
1/2 cup dark rum ⓘ
1/2 teaspoon ground nutmeg ⓘ
1/2 teaspoon ground cinnamon ⓘ

Instructions

Blend brown sugar, butter, rum, nutmeg, and cinnamon in a food processor or blender until evenly combined.

Nutrition & Diet Analysis (per serving)

513 kcal 26% DV

Protein Fat Carbs

Macronutrients

Protein 2.5g 5% DV

Total Fat 34.4g 44% DV

Carbs 57g 21% DV

Fiber 18.5g 66% DV

Sugar 25.5g 51% DV

Electrolytes

Sodium 13.5mg 1% DV

Potassium 228.5mg 5% DV

Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 5mcg 1% DV

Vitamin C 1.7mg 2% DV

Calcium 317.3mg 24% DV

Iron 3mg 17% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

Explore Ingredients

You May Also Like

Artichoke Hot Dish

Plant Food For Ivy Or Flowers

Charcoal Steak Sauce

Devil'S Delight

Party Sandwiches(Egg Filling)

Mixed Vegetables(For Clay Pot)