Russian Punch

Prep: 10 min Cook: 40 min Serves: 16 Cuisine: Russian

A warm, spiced beverage with pineapple, cloves, and tea, perfect for cold evenings or festive gatherings, offering comforting and aromatic flavors.

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Ingredients

  • 1 large can (46 oz.) unsweetened pineapple juice
  • 1 Tbsp. whole cloves
  • 1 tea bag
  • sugar
  • water

Instructions

  1. Let cloves steep in 1/2 gallon of boiling water for 30 minutes.
  2. Let tea steep in 3 cups of boiling water for 5 minutes.
  3. Combine the brewed tea with the clove water.
  4. Add the large can of pineapple juice and lemon juice.
  5. Sweeten to taste with sugar.
  6. Let steep for 10 minutes.
  7. Serve piping hot.

Nutrition & Diet Analysis (per serving)

129 kcal 6% DV
Protein Fat Carbs

Macronutrients

Protein 2.6g 5% DV
Total Fat 3.5g 4% DV
Carbs 31.7g 12% DV
Fiber 9.6g 34% DV
Sugar 3.1g 6% DV

Electrolytes

Sodium 74.3mg 3% DV
Potassium 530.5mg 11% DV

Vitamins & Minerals

Vitamin A 2mcg
Vitamin C 17.6mg 20% DV
Calcium 186.3mg 14% DV
Iron 5.2mg 29% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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