Salami Appetizers

Name: Salami Appetizers
Yield: 4 servings
Ingredients: 1 (8 ounce) package cream cheese; 9 pieces salami, large thick sliced; 12 olives

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Ingredients

Soften the cream cheese and spread each slice of salami with the cream cheese.
Stack the slices on top of each other, ending with the top slice having no cheese on it.
Cover and refrigerate till cheese is set and meat is good and cold.
Cut into 12 wedges. Garnish with an olive on a toothpick and push into top of wedges.

175 kcal 9% DV

Protein Fat Carbs

Protein 5.2g 10% DV

Total Fat 16.5g 21% DV

Carbs 2.3g 1% DV

Fiber 0.8g 3% DV

Sugar 1.4g 3% DV

Sodium 783mg 34% DV

Potassium 85.5mg 2% DV

Cholesterol 40.3mg 13% DV

Vitamin A 80.5mcg 9% DV

Vitamin D 0.4mcg 2% DV

Calcium 32.3mg 2% DV

Iron 1mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).