Salmon Cheese Balls
Creamy, smoky salmon cheese balls with a tangy lemon kick, perfect as an appetizer or party snack for seafood lovers and those who enjoy rich, flavorful bites.
Ingredients
Instructions
- Mix cream cheese, baked salmon, chopped onion, lemon juice, horseradish, liquid smoke, and orange food color until well combined.
- Divide the mixture into three equal balls.
- Wrap each ball in Saran Wrap and refrigerate until firm.
- Roll each chilled ball in finely chopped nuts before serving.
Nutrition & Diet Analysis (per serving)
214
kcal
11% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).