Sam'S Hot Dogs

Cook: 10 min Cuisine: American

Warm and tangy hot dogs with a hint of mustard, horseradish, and red currant jelly, perfect for casual gatherings and loved by those who enjoy bold flavors.

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Ingredients

  • 1 red currant jelly
  • 3/4 tsp. horseradish
  • 3/4 tsp. mustard

Instructions

  1. Put hot dogs in a pot and simmer until hot dogs are cooked.
  2. Serve warm with drinks.

Nutrition & Diet Analysis (per serving)

19 kcal 1% DV
Protein Fat Carbs

Macronutrients

Protein 0.9g 2% DV
Total Fat 0.3g
Carbs 4g 1% DV
Fiber 1.3g 5% DV
Sugar 2.4g 5% DV

Electrolytes

Sodium 168mg 7% DV
Potassium 102mg 2% DV

Vitamins & Minerals

Vitamin A 131.8mcg 15% DV
Vitamin C 12.6mg 14% DV
Calcium 43.5mg 3% DV
Iron 0.3mg 2% DV
Diet fit Keto-friendly Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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