Saucy Beef

Prep: 10 min Cook: 20 min Serves: 4 Cuisine: American

Savory and hearty, Saucy Beef features tender stew meat simmered in a flavorful jelly and gravy sauce with vegetables. Perfect for a comforting family dinner, this dish pairs well with rice, noodles, or mashed potatoes for a satisfying meal with a hint of tangy sweetness.

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Ingredients

  • 1 c. water
  • 3 Tbsp. currant jelly
  • 2 Tbsp. lemon juice
  • 1 pkg. frozen vegetables
  • 1 pkg. instant gravy mix
  • 1 lb. stew meat

Instructions

  1. Brown stew beef cubes with chopped onions in a pot.
  2. Add water, currant jelly, lemon juice, frozen vegetables, and instant gravy mix.
  3. Heat the mixture to boiling.
  4. Reduce heat and simmer for about 10 minutes.
  5. Serve hot with rice, noodles, or mashed potatoes.

Nutrition & Diet Analysis (per serving)

18 kcal 1% DV
Protein Fat Carbs

Macronutrients

Protein 0.8g 2% DV
Total Fat 0.1g
Carbs 3.7g 1% DV
Fiber 0.8g 3% DV
Sugar 1g 2% DV

Electrolytes

Sodium 61.3mg 3% DV
Potassium 100.8mg 2% DV

Vitamins & Minerals

Vitamin A 145.8mcg 16% DV
Vitamin C 1.3mg 1% DV
Calcium 11.3mg 1% DV
Iron 0.3mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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