Sausage Cheese Tidbits
Sausage Cheese Tidbits are savory, bite-sized snacks combining spicy sausage and sharp cheese, perfect for parties, appetizers, or quick snacks for cheese and meat lovers.
Ingredients
Instructions
- Mix all ingredients well.
- Form into 1-inch balls.
- Bake at 325° for about 20 minutes or until done.
Tips & Substitutions
For these Sausage Cheese Tidbits, consider using mild sausage if you prefer less heat or turkey sausage for a lighter option. If sharp cheese is too intense, a milder cheese like mozzarella can work well. Mixing in some herbs or spices can add a unique twist to the flavor profile, complementing the sausage nicely. Make sure to mix thoroughly for even distribution of ingredients.
Serving Suggestions
These Sausage Cheese Tidbits make a fantastic appetizer at parties and pair wonderfully with a spicy dipping sauce like sriracha or a tangy mustard. For a complete spread, consider serving them alongside a fresh salad or with other finger foods like Miniature Venison Pizza. They also work great as game day snacks or during family gatherings.
Storage & Reheating
Store any leftover Sausage Cheese Tidbits in an airtight container in the refrigerator for up to 3 days. To reheat, place them in a preheated oven at 350°F for about 10-15 minutes until warmed through, ensuring they retain their crispy texture. You can also microwave them, but be cautious not to overheat.
Nutrition & Diet Analysis (per serving)
Each serving of Sausage Cheese Tidbits contains roughly 617 calories, with 52g protein, 5g carbohydrates, and 42g fat. It is an excellent source of vitamin A (333% of the Daily Value), iron (148% of the Daily Value), and protein (104% of the Daily Value). Note that it is relatively high in sodium, at 829mg per serving (36% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I freeze these sausage tidbits?
Yes, you can freeze Sausage Cheese Tidbits! After baking, let them cool completely, then place them in a single layer on a baking sheet to freeze for about an hour. Once frozen, transfer them to an airtight container or freezer bag. They can be stored in the freezer for up to 2 months. Reheat directly from frozen when you're ready to serve.
What kind of cheese works best?
Sharp cheddar cheese is a classic choice for these tidbits, as it provides a rich flavor. However, you can experiment with other cheeses like pepper jack for a kick or a blend of cheeses for varied taste. Just ensure that the cheese melts well, as this contributes to the texture of the tidbits.
Can I make these tidbits ahead of time?
Absolutely! You can prepare the mixture and form the balls ahead of time, then refrigerate them for up to a day before baking. This allows the flavors to meld together. If you prefer, you can also freeze the unbaked tidbits and bake them directly from the freezer, adding a few extra minutes to the baking time.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).