Savory Salad Dressing

Name: Savory Salad Dressing
Yield: 4 servings
Ingredients: 2 -3 tablespoons lemon juice; 1 garlic clove, minced; 1 tablespoon Dijon mustard; 3/4 teaspoon sugar (or substitute splenda); 1/2 cup olive oil; 1 tablespoon olive oil; parmesan cheese, to taste (shaved)

Vegetarian Dairy

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Ingredients

2 -3 tablespoons lemon juice ⓘ
1 garlic clove, minced ⓘ
1 tablespoon Dijon mustard ⓘ
3/4 teaspoon sugar (or substitute splenda) ⓘ
1/2 cup olive oil ⓘ
1 tablespoon olive oil ⓘ
parmesan cheese, to taste (shaved) ⓘ

Instructions

In a small mising bowl, combine the lemon juice, garlic, mustard, sugar, and salt/pepper to taste. Add the oil slowly and whisk until blended. Drizzle over greens and top with Parmesan cheese to taste.

Nutrition & Diet Analysis (per serving)

437 kcal 22% DV

Protein Fat Carbs

Macronutrients

Protein 13.4g 27% DV

Total Fat 30.6g 39% DV

Carbs 28.8g 10% DV

Fiber 2.2g 8% DV

Sugar 2g 4% DV

Electrolytes

Sodium 10186mg 100% DV

Potassium 308.3mg 7% DV

Cholesterol 5mg 2% DV

Vitamins & Minerals

Vitamin A 145mcg 16% DV

Vitamin C 15.5mg 17% DV

Vitamin D 0.1mcg

Calcium 250.5mg 19% DV

Iron 2.6mg 15% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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