Schezuan Chicken
Ingredients
- 1/4 cup vegetable oil
- 2 cloves garlic ⓘ
- 2 chicken breasts, boned,skinned,& cut into thin strips ⓘ
- 1/4 cup soy sauce ⓘ
- 2 tablespoons dry sherry ⓘ
- 1 teaspoon sugar
- 1 teaspoon cornstarch ⓘ
- 3/4 teaspoon ground ginger ⓘ
- 1/2 teaspoon Tabasco sauce
- 2 cups julienne carrots ⓘ
- 1 (6 ounce) package snow peas, thawed & drained ⓘ
Instructions
- In a wok or large skillet, over high heat, heat oil.
- Add garlic& saute 1 minute.
- Add chicken& stir fry till pieces turn white.
- Combine soy sauce, sherry, sugar, cornstarch, ginger,& Tobasco sauce.
- Add to skillet along with carrots.
- Stir fry for 3 minutes.
- Add snow peas& stir fry for 3 minutes longer.
Nutrition & Diet Analysis (per serving)
467
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).