Scrumptious Pear Pie

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Ingredients

  • 2 cups pears
  • 1 cup sugar
  • 2 tablespoons flour
  • 1 teaspoon vanilla
  • 1/2 cup butter, divided in half and melted
  • 2 pie crusts

Instructions

  1. Combine pears, sugar, flour, vanilla, and 1/2 stick melted butter.
  2. Pour in one pie shell.
  3. Cover with the other pie shell.
  4. Sprinkle with sugar and remaining 1/2 stick melted butter.
  5. Bake at 400 degrees for 45 minutes.

Nutrition & Diet Analysis (per serving)

422 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 3.2g 6% DV
Total Fat 25.4g 33% DV
Carbs 30.8g 11% DV
Fiber 2.7g 10% DV
Sugar 5g 10% DV

Electrolytes

Sodium 5mg
Potassium 155.8mg 3% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin C 10mg 11% DV
Calcium 13.5mg 1% DV
Iron 1.3mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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