Sealtest Sour Cream Chicken Nachos

Prep: 10 min Cook: 10 min Serves: 4 Cuisine: Mexican

Creamy and flavorful chicken nachos topped with fresh lettuce and tomato, featuring a cheesy, spicy sauce that’s perfect for sharing at parties or casual gatherings.

Be the first to rate this recipe

Ingredients

  • 1/2 cup Sealtest sour cream
  • 1 (8 oz.) jar Cheez Whiz process cheese spread
  • 1/4 cup picante sauce
  • 1 cup chopped cooked chicken
  • 1 (8 oz.) package tortilla chips
  • 2 cups shredded lettuce
  • 1 cup chopped tomato

Instructions

  1. Combine sour cream, process cheese spread, and picante sauce in a saucepan; stir over low heat until the cheese spread is melted.
  2. Stir in the cooked, chopped chicken.
  3. Arrange tortilla chips on a serving platter.
  4. Pour the cheese and chicken mixture over the chips.
  5. Top with shredded lettuce and chopped tomato before serving.

Tips & Substitutions

For a creamier texture, consider adding a splash of milk to the cheese mixture while heating. If you want to add more flavor, try substituting the picante sauce with a homemade salsa or a spicy version. You can also use leftover grilled chicken or rotisserie chicken to save time. For a healthier twist, swap the tortilla chips for baked pita chips.

Serving Suggestions

Serve these nachos as a fun appetizer for game days or casual gatherings. Pair them with a refreshing side salad or some guacamole for a well-rounded meal. They also go well with a side of arroz mexicano for a complete Mexican-themed dinner. For an added kick, serve with jalapeño slices on top.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 2 days. To reheat, place in a microwave-safe dish and heat in short intervals, stirring occasionally, until warmed through. If the chips become soggy, serve the reheated mixture over fresh tortilla chips for added crunch.

Nutrition & Diet Analysis (per serving)

Each serving of Sealtest Sour Cream Chicken Nachos contains roughly 597 calories, with 18g protein, 106g carbohydrates, and 7g fat. It is an excellent source of protein (36% of the Daily Value), vitamin A (36% of the Daily Value), and dietary fiber (29% of the Daily Value), and a good source of iron and potassium. Note that it is relatively high in sodium, at 855mg per serving (37% of the Daily Value).

597 kcal 30% DV
Protein Fat Carbs

Macronutrients

Protein 17.8g 36% DV
Total Fat 7.4g 9% DV
Carbs 105.8g 38% DV
Fiber 8g 29% DV
Sugar 3.6g 7% DV

Electrolytes

Sodium 854.9mg 37% DV
Potassium 668.6mg 14% DV
Cholesterol 10.4mg 3% DV

Vitamins & Minerals

Vitamin A 319.6mcg 36% DV
Vitamin C 18.2mg 20% DV
Vitamin D 0mcg
Calcium 254.9mg 20% DV
Iron 2.8mg 15% DV
Diet fit High-fiber Low-fat
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make these nachos ahead of time?

Yes, you can prepare the cheese and chicken mixture in advance and store it in the refrigerator. Just heat it up before serving and assemble the nachos with fresh chips, lettuce, and tomatoes to maintain their crunch.

What can I substitute for Sealtest sour cream?

If you don't have Sealtest sour cream, you can use plain Greek yogurt for a similar tangy flavor and creaminess. Alternatively, a dairy-free sour cream can work for those with dietary restrictions.

What other toppings can I add?

Feel free to customize your nachos with additional toppings such as sliced jalapeños, black olives, or avocado. You could even add a sprinkle of cilantro for freshness or drizzle some hot sauce for extra heat.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Mexican recipes → Chicken recipes → Dairy recipes → All recipes →