Seasoned Crackers Or Pretzels

Prep: 10 min Cook: 30 min Serves: 8 Cuisine: American

Crunchy seasoned crackers or pretzels with a savory, garlicky flavor, perfect for snacking or parties. These easy-to-make treats are coated with a flavorful seasoning mixture and roasted to perfection, appealing to snack lovers of all ages seeking a flavorful, crunchy bite.

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Ingredients

  • 1 large bag oyster crackers or large broken pretzel pieces
  • 1 packet Hidden Valley salad seasoning (original)
  • 1 cup vegetable oil
  • garlic salt to taste

Instructions

  1. Preheat oven to 300°F (150°C).
  2. Mix vegetable oil and Hidden Valley salad seasoning until well combined.
  3. Place crackers or pretzel pieces in a cake pan or baking dish.
  4. Pour the seasoning mixture over the crackers or pretzels and stir well to coat evenly.
  5. Season with garlic salt to taste.
  6. Bake in the oven for 20 to 30 minutes, stirring occasionally to ensure even roasting.
  7. Allow to cool and store in an airtight container.

Tips & Substitutions

For added flavor, consider mixing in some dried herbs like dill or oregano along with the seasoning. If you prefer a spicier kick, add a pinch of cayenne pepper or red pepper flakes. You can also substitute the vegetable oil with olive oil for a richer taste. Experiment with different types of crackers or pretzels to find your favorite combination.

Serving Suggestions

These seasoned snacks are perfect for game day or as a casual party appetizer. Serve them alongside dips like hummus or guacamole for extra flavor. They also pair well with cocktails or a cold beer. For a complete spread, include them with dishes like the Eggplant And Seafood Casserole to provide a delightful contrast.

Storage & Reheating

Store the seasoned crackers or pretzels in an airtight container at room temperature for up to two weeks. If you want to keep them crispy, avoid refrigerating them, as moisture can make them soggy. Reheat in the oven at 250°F for about 10 minutes to restore their crunchiness before serving.

Nutrition & Diet Analysis (per serving)

Each serving of Seasoned Crackers Or Pretzels contains roughly 34 calories, with 1g protein, 6g carbohydrates, and 1g fat.

34 kcal 2% DV
Protein Fat Carbs

Macronutrients

Protein 0.6g 1% DV
Total Fat 0.9g 1% DV
Carbs 6.1g 2% DV
Fiber 0.2g 1% DV
Sugar 0.2g

Electrolytes

Sodium 107.2mg 5% DV
Potassium 64.7mg 1% DV
Cholesterol 0.7mg

Vitamins & Minerals

Vitamin A 10.9mcg 1% DV
Calcium 3.4mg
Iron 0.2mg 1% DV
Diet fit Keto-friendly Under 400 cal Low-fat
Contains Wheat/Gluten Shellfish

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different type of seasoning instead of Hidden Valley?

Feel free to experiment with various flavor profiles to suit your taste.

How can I make these crackers or pretzels healthier?

This way, you can enjoy a tasty snack while being mindful of your health.

What should I do if the mixture isn't coating the crackers well?

Adjusting your mixing technique can make a significant difference in the final result.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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