Sesame Seed Bread

Prep: 10 min Cook: 10 min Cuisine: American

A savory sesame seed bread with buttery richness and nutty flavor, perfect as a snack or side dish for casual gatherings and family meals.

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Ingredients

  • 1 stick butter
  • Bisquick
  • sesame seed

Instructions

  1. Preheat oven to 425°F (220°C).
  2. Melt butter in a 9 x 13-inch baking dish.
  3. Mix Bisquick with the sesame seeds to create the biscuit dough according to the Bisquick biscuit recipe.
  4. Add the biscuit mixture to the melted butter in the baking dish.
  5. Sprinkle additional sesame seeds on top.
  6. Bake for 10 to 15 minutes until golden brown.

Nutrition & Diet Analysis (per serving)

377 kcal 19% DV
Protein Fat Carbs

Macronutrients

Protein 4.5g 9% DV
Total Fat 39.1g 50% DV
Carbs 4.5g 2% DV
Fiber 2.3g 8% DV
Sugar 0g

Electrolytes

Sodium 0.3mg
Potassium 114.8mg 2% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 0.8mcg
Calcium 35.3mg 3% DV
Iron 1.6mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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